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Chef-prepared restaurant-style dining you’ll savor all day.

You won’t merely eat at Towne Club Windermere. You’ll have daily dining experiences. To make dining the pleasure it should be, entrées are served restaurant-style and feature full menu selection reflecting a nod to fresh, local ingredients, familiar favorites and appetizing selections. Service is exceptional. Selections are constantly enhanced with chef specials and seasonal inspired cuisines. And satisfaction is guaranteed. Residents enjoy inspired dining that is both healthy and appealing in our restaurants, as well as on the patio.

Dining Team Earns PERFECT SCORE from Health Department!

Towne Club Windermere is pleased to announce that our Dining Team has earned a score of 100% from the Health Department! This achievement reflects the hard word and commitment to safety, cleanliness and best standards in all of our food preparation efforts.


Meet Our Chef

My name is Antonio Parker and I have been a Chef for more than 10 years cooking Southern Comfort food. I started in the kitchen with my grandma learning everything from scratch and I’ve branched out to learn more about fine dining and different cultural foods. I have over five years in developing recipes and serving patrons. Cooking is my passion and I challenge myself to create cuisines that can be enjoyed by many different palates. The positive reaction from patrons is what encourages me to continue to grow and explore new cuisines.